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ISBN 978 0 7559 9066 5 (Web only publication)
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Executive Summary
1 Introduction2 Project Scope, Aims & Objectives3 Project Approach & Methodology4 Overview and Mapping of the Food Supply Chain5 Vulnerabilities in the Food Supply Chain in Scotland6 Analysis of the Resilience of the Food Supply in Scotland to Disruption Events7 Key Findings & Recommendations
Title
Mapping and Analysis of the Resilience of the Food Supply Chain in Scotland
Customer
Scottish Government
Customer reference
CR/2008/18
Confidentiality, copyright and reproduction
Copyright AEA Technology plc
This report is submitted by AEA in response to the Research Specification issued by the Scottish Government (ref CR/2008/18). It may not be used for any other purposes, reproduced in whole or in part, nor passed to any organisation or person without the specific permission in writing of the Commercial Manager, AEA.
File reference
Reference number
ED45415
t: 0870 190 5281 f: 0870 190 5240
AEA is a business name of AEA Technology plc
AEA is certificated to ISO9001 and ISO14001
Author
Name
Robbie Weir
Approved by
Jamie Pitcairn
Signature
Date
27 April 2009
Page updated: Wednesday, July 15, 2009