information
Copies of the legislation quoted in the Code are available from The Stationery Office:
TSO Publications Centre
PO Box 276
London
SW8 5DT
Telephone orders: 0870 600 5522
Email: book.enquiries@theso.co.uk
Website: http://www.the-stationery-office.co.uk
Further information - If you would like any further information or advice relating to this code please contact: The Scottish Government's Animal Welfare Branch on 0300 244 6673.
Other useful information can be found in: "Joint Industry Welfare Guide to the Handling of End of Lay Hens and Breeders".
The Humane Slaughter Association's Booklet: "The Practical Slaughter of Poultry - A Guide for the Small Producer" ISBN number 1 871561 167.
Available from www.defra.gov.uk/foodrin/poultry:
Explanatory leaflet on the EC egg marketing standards regulations (Explanatory Leaflet EMR 1)
Explanatory leaflet on the production methods for eggs marketed under the special marketing terms (Explanatory Leaflet EMR 14)
Available from www.defra.gov.uk/foodrin/poultry
www.europa.eu.mt/eur-lex/en/lif/index.html:
Consolidated version of Commission Regulation ( EEC) No. 1274/91 (O.J. No L 121 of 16.5.1991) as amended.