TABLES
Table 2.1 Sampling frame
Table 2.2 Interviews achieved by agricultural activity identified in sample
Table 2.3 Interviews achieved by stated farming activity
Table 2.4 Focus group overview
Table 2.5 Agricultural contractor in-depth interview overview
Table 3.1 Providers of environmental information that respondents aware of (both spontaneously and when prompted)
Table 3.2 Sources of environmental information heard of by farmers
Table 3.3 Sources of environmental information used by farmers
Table 3.4 Frequency of use of sources by farmers
Table 3.5 Farmers' preferred sources of environmental information
Table 3.6 Reasons for farmers' preference of source of environmental information
Table 3.7 Reasons for lack of use of the Guide
Table 4.1 Sections of PEPFAA Guide used
Table 4.2 Frequency of use or referral to section in the Guide
Table 4.3 Changes made as a result of using the Guide
Table 4.4 Awareness of plans and initiatives highlighted in the Guide
CHARTS
Chart 3.1 Level of agreement with statements on environmental pollution
Chart 4.1 Usefulness of sections of the Guide
Chart 4.2 Level of agreement with statements about the Guide
Chart 4.3 Preferred format for receiving PEPFAA Dos and Don'ts Guide
Chart 4.4 Preferred format of updates